Huangshan Mao Feng

Huangshan Mao Feng is a delicate Chinese green tea with a balance of floral freshness and sweetness.

Origin & Background

Produced in Anhui Province near the Yellow Mountains.

Processing & Oxidation

Pan-fired to preserve tender leaf character.

• Oxidation level: None
• Roasting: Pan-fired

Sensory Profile

• Aroma: Floral, fresh
• Flavor: Sweet, soft vegetal
• Mouthfeel: Clean, smooth

Caffeine & Character

Gentle and refreshing.

Brewing Guidance

Brew lightly to avoid bitterness.

Storage & Aging

Consume fresh.